A pair of beauties from the Cape
The 2018 Kottabos is not a typical Cape red in that it is leaner, more fragrant and kindlier on the palate, says Matthew Jukes.
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2018 Kottabos,Grenache/Syrah, Boschkloof, South Africa £22.50, Great Western Wine, 01225-322810, greatwesternwine.co.uk
I have not come across the wines from Kottabos before and, at a massive tasting with hundreds of wines on the go, it was the striking labels that drew me to them.Was this red, along with its white sibling, 2018 Kottabos Chenin Blanc (£22.50), yet another suite of wines that favour design over substance?Not a bit of it. In a way, the red and the white are mirror images of each other. The red is earthy, savoury, balanced and crunchy.It is not a typical Cape red in that it is leaner, more fragrant and kindlier on the palate.It is a baby, but it is already drinking well. Shaped like a Beaujolais or a Loire cabernet franc,this is the sort ofwine that you can glug down with sophisticated street food farmers' market kebabs, wraps, tacos, burgers, hotdogs and the like.
The white wine from Kottabos does exactly the same job and this time it is the lack of fat, oily fruit that makes it so alluring. South African chenin blanc can often seem exotically charged and rather hefty on the palate, which puts the brakes on your enjoyment of the wine. Kottabos is restrained, floral, edgy and it has a degree of traction on the palate. It would slice through cheesy dishes, spice and also heat. It is the perfect partner wine to the wonderful red. Modern, relevant, cutting edge and also delicious all boxes ticked.
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Matthew Jukes is a winner of the International Wine & Spirit Competition's Communicator of the Year (matthewjukes.com)
Get the latest financial news, insights and expert analysis from our award-winning MoneyWeek team, to help you understand what really matters when it comes to your finances.

Matthew Jukes has been the MoneyWeek wine correspondent since 2006.
He has worked in the UK wine business for well over three decades and during this time has written 14 wine books. His four highly-acclaimed, annual wine reports – the Burgundy En Primeur Report, the Bordeaux En Primeur Report, the Piemonte Report and the 100 Best Australian Wines – are published on his website.
Matthew is a winner of the International Wine and Spirit Competition's Communicator of the Year Trophy. His thoughts, recommendations and tastings notes are followed very closely by the wine world at large.
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