Wine of the week: the most memorable gig in the wine world

Every so often a bottle of white Rhône sneaks up on my palate and completely blows me away.

2018 Saint-Joseph Blanc, Lieu-Dit, E. Guigal, Northern Rhône, France

£39, noblegreenwines.co.uk; £35.95, farehamwinecellar.co.uk; £39.50, Fenwick Newcastle, 0800-783 1783.

Every so often a bottle of white Rhône sneaks up on my palate and completely blows me away. While white Graves always loiters with intent, never really hitting the high notes cleanly, and top Alsatians impress once every blue moon, it is the Rhônes that stick in my mind and make me wish I had bought a case and not a bottle.

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I am not sure why marsanne and roussanne, in the right hands, have the ability to confound the senses. I handed a 19/20 score the other day to my featured wine. I had just tasted the always excellent 2017 Guigal Côtes-du-Rhône Blanc (£13.50, noblegreenwines.co.uk; £12, selected Tesco), which, on reflection, is the finest possible support act to my hero headliner. I once saw The Pogues support Manic Street Preachers at the Clapham Grand, and I reflect about this gig more than any other. These two wines are the vinous equivalent of that gig – they are that good!

The delicate, relatively inexpensive blend of 60% viognier, 15% roussanne, 10% marsanne, 8% clairette, 5% bourboulenc and 2% grenache blanc readied my senses for the main act. There is no oak involved in the CdR and so when Lieu-Dit careened into my taste buds, wearing 50% new barrels (drums in my laboured analogy) and sporting a massive riff of 95% marsanne on lead guitar and 5% roussanne on bass, I found myself in a cacophony of awesome flavour. This wine is a genuine “design for life”.

Matthew Jukes is a winner of the International Wine & Spirit Competition’s Communicator of the Year (matthewjukes.com)

Matthew Jukes

Matthew Jukes has worked in the UK wine business for well over three decades and during this time has written 14 wine books.  

Matthew regularly lectures, judges, speaks at wine conferences and runs masterclass tastings for both corporate and private clients all over the world. Matthew is also the creator of his ground-breaking initiative, the One Day Wine School, an indulgent day of tasting and learning first performed in 2006.

He has been the MoneyWeek wine correspondent since 2006 and has written a weekly column for the Daily Mail’s Weekend Magazine since 1999. His four highly-acclaimed, annual wine reports – the Burgundy En Primeur Report, the Bordeaux En Primeur Report, the Piemonte Report and the 100 Best Australian Wines – are published on his website, www.matthewjukes.com.

Matthew is one of the world’s leading experts on Australian wine and, with Brisbane-based wine writer Tyson Stelzer, runs an annual competition in Australia to find ‘The Great Australian Red’.  He was made Honorary Australian of the Year in the UK at the 2012 Australia Day Foundation Gala dinner. 

Matthew is a winner of the International Wine and Spirit Competition's Communicator of the Year Trophy.  His thoughts, recommendations and tastings notes are followed very closely by the wine world at large.