The glitz and glamour of Hong Kong

Chris Carter checks in to the luxurious Mandarin Oriental Hong Kong for an authentic taste of the East.

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Hong Kong: a city that "still feels like it is very much on the make"

Twenty years ago in July, the Union Jack was lowered in Hong Kong, ending more than 170 years of British rule a milestone that has been marked by months of events across the city. On a personal level, 2017 also marks 35 years since I was born in the then-British colony. Since my family returned to Britain in the early 1980s, I had never been back until last month that is, when my father and I boarded a Cathay Pacific flight for Hong Kong.

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Chris Carter
Wealth Editor, MoneyWeek

Chris Carter spent three glorious years reading English literature on the beautiful Welsh coast at Aberystwyth University. Graduating in 2005, he left for the University of York to specialise in Renaissance literature for his MA, before returning to his native Twickenham, in southwest London. He joined a Richmond-based recruitment company, where he worked with several clients, including the Queen’s bank, Coutts, as well as the super luxury, Dorchester-owned Coworth Park country house hotel, near Ascot in Berkshire.

Then, in 2011, Chris joined MoneyWeek. Initially working as part of the website production team, Chris soon rose to the lofty heights of wealth editor, overseeing MoneyWeek’s Spending It lifestyle section. Chris travels the globe in pursuit of his work, soaking up the local culture and sampling the very finest in cuisine, hotels and resorts for the magazine’s discerning readership. He also enjoys writing his fortnightly page on collectables, delving into the fascinating world of auctions and art, classic cars, coins, watches, wine and whisky investing.

You can follow Chris on Instagram.