A glorious Kiwi sauvignon blanc
2017 Astrolabe Sauvignon Blanc This New Zealand sauvignon blanc harks back to the old-style, fine wines of Sancerre and Pouilly-Fumé .
Get the latest financial news, insights and expert analysis from our award-winning MoneyWeek team, to help you understand what really matters when it comes to your finances.
You are now subscribed
Your newsletter sign-up was successful
Want to add more newsletters?
Twice daily
MoneyWeek
Get the latest financial news, insights and expert analysis from our award-winning MoneyWeek team, to help you understand what really matters when it comes to your finances.
Four times a week
Look After My Bills
Sign up to our free money-saving newsletter, filled with the latest news and expert advice to help you find the best tips and deals for managing your bills. Start saving today!
2017 Astrolabe ProvinceMarlboroughSauvignon Blanc, New Zealand £16.70, ArmitWines.co.uk
I first met winemaker Simon Waghorn over a decade ago when I was judging wines in New Zealand. A quietly spoken yet impressive figure, I had yet to come across his wines, so I decided to look them up while on tour and I was moved by every single bottle. Astrolabe has been in the UK for a while, stealthily infiltrating our palates with measured, mineral-soaked wines.
This is not a high street Kiwi savvy. Far from it, because Simon's wines are all about restraint and composure. This wine does not bash you over the proboscis with a bowl of tropical fruit, nor does it deliver more sugar than a bag of pick n' mix. This respectful style of sauvignon blanc harks back to the old-style, fine wines of Sancerre and Pouilly-Fum and it does it with a degree of flair and considerable understanding.
MoneyWeek
Subscribe to MoneyWeek today and get your first six magazine issues absolutely FREE
Sign up to Money Morning
Don't miss the latest investment and personal finances news, market analysis, plus money-saving tips with our free twice-daily newsletter
Don't miss the latest investment and personal finances news, market analysis, plus money-saving tips with our free twice-daily newsletter
The 2016-2017 growing season was relatively warm for Marlborough, with heavy rainfall that increased the size of the grapes. This led to more thiol aromas and minimised methoxypyrazines. In common parlance, this means there is more grapefruit and gooseberry, and less sweat or green pepper notes. Subtle and controlled, with peashoot, citrus and jasmine, this is a stunning wine. My SB-hating neighbour popped when I was tasting this wine and I poured him a sip "Glorious" was his very first word!
Matthew Jukes is a winner of the International Wine & Spirit Competition's Communicator of the Year (MatthewJukes.com).
Get the latest financial news, insights and expert analysis from our award-winning MoneyWeek team, to help you understand what really matters when it comes to your finances.

Matthew Jukes has been the MoneyWeek wine correspondent since 2006.
He has worked in the UK wine business for well over three decades and during this time has written 14 wine books. His four highly-acclaimed, annual wine reports – the Burgundy En Primeur Report, the Bordeaux En Primeur Report, the Piemonte Report and the 100 Best Australian Wines – are published on his website.
Matthew is a winner of the International Wine and Spirit Competition's Communicator of the Year Trophy. His thoughts, recommendations and tastings notes are followed very closely by the wine world at large.
-
UK interest rates live: rates held at 3.75%The Bank of England’s Monetary Policy Committee (MPC) met today to decide UK interest rates, and voted to hold rates at their current level
-
MoneyWeek Talks: The funds to choose in 2026Podcast Fidelity's Tom Stevenson reveals his top three funds for 2026 for your ISA or self-invested personal pension