Wine of the week: a trio of tremendous whites
Well-balanced and not too exuberant nor expressive, this is a finely tuned and deliciously mesmerising creation.
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2020 Tapanappa, Piccadilly Valley Chardonnay, Adelaide Hills, South Australia
£36, reduced to £27 each for a case of six bottles, threshers.co.uk; £29.50, thechampagnecompany.com
I have a trio of tremendous whites from Tapanappa for you this week, all new vintage releases. In reverse order, starting with the grandest of the three: 2019 Tapanappa Tiers Vineyard Chardonnay (£32, in bond per bottle, Cellar Circle Exclusive, laywheeler.com; £40, thechampagnecompany.com). Only 2,700 bottles have been made and the UK received just 588, so get in quick. There is no doubt that this is one of the most extraordinary wines I have tasted from this legendary site.
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Next, 2020 Tapanappa Tiers Vineyard 1.5M Chardonnay (£35, thechampagnecompany.com) is made from a 2003 re-planting of Dijon clone chardonnay and it sits across the road from the original 1979 block. This is only the second time that this “close-planted” wine has made it to the UK, and I noted Chassagne-Montrachet-like presence here coupled with a very long finish. The oak is superb, and the depth of fruit, while prodigious, is not quite as lusty as that found in Tiers.
Finally, my featured wine. Only 525 dozen were made, and this is the most forward-drinking and invigorating chardonnay under this famous label. Well-balanced and not too exuberant nor expressive, the fruit is calm, layered, detailed and impressive. There are none of the exotic notes found in the other wines in this lithe beauty, making it a finely tuned and deliciously mesmerising creation.
Matthew Jukes is a winner of the International Wine & Spirit Competition’s Communicator of the Year (MatthewJukes.com)
Get the latest financial news, insights and expert analysis from our award-winning MoneyWeek team, to help you understand what really matters when it comes to your finances.

Matthew Jukes has been the MoneyWeek wine correspondent since 2006.
He has worked in the UK wine business for well over three decades and during this time has written 14 wine books. His four highly-acclaimed, annual wine reports – the Burgundy En Primeur Report, the Bordeaux En Primeur Report, the Piemonte Report and the 100 Best Australian Wines – are published on his website.
Matthew is a winner of the International Wine and Spirit Competition's Communicator of the Year Trophy. His thoughts, recommendations and tastings notes are followed very closely by the wine world at large.
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