Wine of the week: Charles Dickens’ favourite tipple
This is the most remarkable young Vin de Constance I have ever tasted, says Matthew Jukes.
2017 Klein Constantia, Vin de Constance, South Africa – 50cl bottle
The latest release of the legendary Vin de Constance is sensational. And it is the only wine, in more than 14 years as your wine scribe, for which I cannot include a guaranteed price or indeed a stockist. It is being “shipped” from 3 September, and will be available from the “usual great merchants” at a “stable” price. I guess this means it will be sold for around the £60-mark and your search engine will provide the rest of the information you require.
I trust you will forgive this lack of clarity, but I wanted the timing of this piece to be spot on, not least because this is the most remarkable young Constance I have ever tasted (and I have seen a few!). This epic sweetie, fashioned from super-sweet muscat de frontignan grapes, and coming from one of the most dramatic properties in the Cape, uses a recipe handed down from the 1700s. Adored by Dickens, Baudelaire, Brontë and Napoleon, to name but a few luminaries, this inspirational wine is one of the only truly great sweet wines which tastes stunning from the off and then matures gracefully for an eternity.
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I didn’t write down any florid descriptors in my tasting notes this time. I simply wrote “pristine sunshine + perfect site = sheer heaven”.
Matthew Jukes is a winner of the International Wine & Spirit Competition’s Communicator of the Year (matthewjukes.com)
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Matthew Jukes has been the MoneyWeek wine correspondent since 2006.
He has worked in the UK wine business for well over three decades and during this time has written 14 wine books. His four highly-acclaimed, annual wine reports – the Burgundy En Primeur Report, the Bordeaux En Primeur Report, the Piemonte Report and the 100 Best Australian Wines – are published on his website.
Matthew is a winner of the International Wine and Spirit Competition's Communicator of the Year Trophy. His thoughts, recommendations and tastings notes are followed very closely by the wine world at large.
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