A feisty white from a wine wizard

2010 Terre Rouge, FiddletownViognier, California (£18, DomaineDirect, 020-7837 1142).

Terre Rouge is located on the west slope of the Sierra Nevada in Amador County's Shenandoah Valley. This is a holistic set-up, farming sustainably and deriving most of its electrical power from solar panels located on the roof of the main winery building.

Winemaker Bill Easton is a wizard with Rhne varietals. His laid-back, natural approach suits the wild characters in this family of grapes, but after tasting two of his meaty, spicy red blends, I didn't expect this sultry white to blow them out of the water.

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I am particularly sceptical about the viognier grape only a handful of estates in the world (outside of its spiritual home in Condrieu, in the northern Rhne) make balanced, alluring examples.

The Fiddletown viognier vines are planted in loamy, decomposed granite soils and this brings incredible aromatic beauty to this wine. Viognier can often err on the lardy side of the track and while this wine is lush, layered, peachy and silky, it is also tangy, feisty and bright on the finish.

It is fully mature, too, but shows no signs of its age. I very rarely drink a glass of a wine that is on my tasting bench and I never drink the whole bottle. Oops.

Matthew Jukes is a winner ofthe International Wine & Spirit Competition's Communicator of theYear (www.matthewjukes.com).

Matthew Jukes has been the MoneyWeek wine correspondent since 2006.

He has worked in the UK wine business for well over three decades and during this time has written 14 wine books. His four highly-acclaimed, annual wine reports – the Burgundy En Primeur Report, the Bordeaux En Primeur Report, the Piemonte Report and the 100 Best Australian Wines – are published on his website.

Matthew is a winner of the International Wine and Spirit Competition's Communicator of the Year Trophy. His thoughts, recommendations and tastings notes are followed very closely by the wine world at large.