Wine of the week: A vibrant red for the spring
This dashing red wine is a turbo-charged Beaujolais with Iberian flair.
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2010 Luna Beberide, Finca La Cuesta, Bierzo, Spain (£12.90, Grey's Fine Foods, 01423-358159, Greysfinefoods.com).
Do MoneyWeek readers have the finest palates in the country? I would venture that you do. I often receive reports from wine merchants up and down the country who have been contacted by you, looking to fill your cellars with wines that I have written up, and they are always delighted with these new relationships. This week the tables have been turned.
lvaro del Portillo, a devoted MoneyWeek disciple, contacted me about his company, Grey's Fine Foods, and he sent me a selection of his finest Spanish wines in the hope that they would pass muster.
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Finca La Cuesta was the pick of the reds and it is a stunning example of the rare menca grape. With vibrant red cherry fruit and a pulse-racing slickness of texture, this is an impressive wine. Think of turbo-charged, top end Beaujolais with Iberian flair! This is set to be my spring/summer red of choice.
If you would like to taste a first class txakoli, Spain's hyperactive version of muscadet, then 2011 Zudugarai (£10.50) is a hilariously nervy example, too. Thank you, readers, for your wine recommendations.
Matthew Jukes is a winner of the International Wine & Spirit Competition's Communicator of the Year (www.matthewjukes.com).
Get the latest financial news, insights and expert analysis from our award-winning MoneyWeek team, to help you understand what really matters when it comes to your finances.

Matthew Jukes has been the MoneyWeek wine correspondent since 2006.
He has worked in the UK wine business for well over three decades and during this time has written 14 wine books. His four highly-acclaimed, annual wine reports – the Burgundy En Primeur Report, the Bordeaux En Primeur Report, the Piemonte Report and the 100 Best Australian Wines – are published on his website.
Matthew is a winner of the International Wine and Spirit Competition's Communicator of the Year Trophy. His thoughts, recommendations and tastings notes are followed very closely by the wine world at large.
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