A sweet deal for fans of prosecco

If you are looking to do some entertaining this season, avoid an expensive champers and look to the joys of this stunning prosecco.

Matthew Jukes
By
published

NV Prosecco, Extra Dry, Conegliano, Vettori, Veneto, Italy (£15.75, reduced to £14.75 for a single bottle, or £13.95 per six if you mention MoneyWeek at Philglas & Swiggot 020-7924 4494 in Battersea, Richmond and Marylebone).

I will, of course, drop a champagne on you in a few weeks' time, but I came across this beauty recently and felt compelled to tell you about it.

If you are looking to do some lavish entertaining this season, why not avoid the damage an expensive champers can inflict and look to the joys of this stunning prosecco? Philglas is also kindly offering MoneyWeek a deal to whet your appetite I'd heartily recommend that you take it and stock up on the stuff as soon as possible.

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Vettori's beautifully-packaged prosecco makes the finest Bellini imaginable (just add peach pure). I can also recommend it in a Kir Royale cocktail (just add crme de cassis). However, it is so delicious on its own that I actually suggest you simply drink it unadulterated.

Many proseccos have a lick of sugary fruitiness on the finish to attract the less discerning drinker, but this grown-up wine is tart and refreshing. And that just makes it all the more thirst-quenching.

Matthew Jukes is a winner of the International Wine & Spirit Competition's Communicator of the Year.

Matthew Jukes
Matthew Jukes

Matthew Jukes has worked in the UK wine business for well over three decades and during this time has written 14 wine books.  

Matthew regularly lectures, judges, speaks at wine conferences and runs masterclass tastings for both corporate and private clients all over the world. Matthew is also the creator of his ground-breaking initiative, the One Day Wine School, an indulgent day of tasting and learning first performed in 2006.

He has been the MoneyWeek wine correspondent since 2006 and has written a weekly column for the Daily Mail’s Weekend Magazine since 1999. His four highly-acclaimed, annual wine reports – the Burgundy En Primeur Report, the Bordeaux En Primeur Report, the Piemonte Report and the 100 Best Australian Wines – are published on his website, www.matthewjukes.com.

Matthew is one of the world’s leading experts on Australian wine and, with Brisbane-based wine writer Tyson Stelzer, runs an annual competition in Australia to find ‘The Great Australian Red’.  He was made Honorary Australian of the Year in the UK at the 2012 Australia Day Foundation Gala dinner. 

Matthew is a winner of the International Wine and Spirit Competition's Communicator of the Year Trophy.  His thoughts, recommendations and tastings notes are followed very closely by the wine world at large.

 

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